Once a pioneer in Oregon, winegrower Dick Erath is taking on a new challenge: making wine in Arizona, where he spends winters. He bought 200 acres in the high desert of southeastern Arizona, near Willcox, between Tucson and the New Mexico border.
For the full article, check out the new issue of Wine Spectator, on newsstands May 31, 2005.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? WineSpectator.com seeks a highly motivated digital journalist for an assistant editor position in its New York editorial department.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash