Check out the new, mobile-friendly WineSpectator.com!
Like moths to a big, blazing candle, name chefs continue to flit toward the bright lights of Las Vegas, ramping up the already lively restaurant scene. They're putting their names on several highly visible ventures that have opened since Wine Spectator's extensive report on Vegas dining last spring ("Running the Tables," April 30, 2004).
For the full article, check out the new issue of Wine Spectator, on newsstands April 30, 2005.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash | New! Unfiltered