Beyond Cabernet and Chardonnay

100 values from around the globe for $15 or less
Kim Marcus
Issue: May 15, 2005

Tired of buying the same standby Chardonnays and Cabernets to sip as aperitifs or serve at the dining table? Searching for new flavors at reasonable prices? If so, it's time to put on your trusty fedora and prepare for a journey spanning the globe in search of great values.

For the full article, check out the new issue of Wine Spectator, on newsstands May 15, 2005.

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