
The quality of home coffeemakers is finally catching up to the quality of the coffee going into them. The biggest advance has been power. Look for a machine drawing at least 1,200 watts -- that's about what you'll need to get water hot enough to make the best-tasting coffee.
For the full article, check out the new issue of Wine Spectator, on newsstands May 31, 2004.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
» View samples
» Or sign up now!
» Manage my newsletter preferences

The marketplace for all your wine needs, including:
Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories