Log In / Join Now

Magazine Archives: Jan. 31 - Feb. 29, 2004

New York's New Wave

Restaurant openings continue unabated in every neighborhood
John Mariani
Issue: January 31, 2004


Try as I might to get to every exciting new restaurant in New York, I'm always six behind in a city whose motto seems to be, "Show me somethin' I ain't seen before." Already this year I've seen the opening of Mario Batali's Otto Enoteca Pizzeria; Jean-Georges Vongerichten's 66; Keith (Balthazar, Pastis) McNally's Schiller's Liquor Bar; Marcus Samuelsson's Riingo; and opera star Placido Domingo's Pampano.

For the full article, check out the new issue of Wine Spectator, on newsstands January 31, 2004.

Members-Only Content

PREMIUM SUBSCRIPTION

Created with Sketch.

Join today and get immediate access to this article, and to our entire database of more than 345,000 wine ratings. It only takes moments—but it will help you drink better all year long.

START FREE 30-DAY TRIAL

Already a member?     Sign In


WineRatings+ app: Download now for 340,000+ ratings.