Best of the Rest

Rising quality and distinctive flavors from South Africa, Chile, Washington and beyond
James Molesworth
Issue: December 15, 2003

While the Rhône, Australia and California are the leaders when it comes to Syrah production, the grape has carved out impressive niches around the world. Other areas are showing dramatic improvements in quality along with startling increases in vineyard plantings.

For the full article, check out the new issue of Wine Spectator, on newsstands December 15, 2003.

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