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Vanessa Wong had a problem with her ice cream. Every time she bought a pint, it would melt before she got home. That's because her home is tucked away in the farthest corner of the Sonoma Coast appellation, where Wong and her husband, Nick Peay, are proprietors of Peay Vineyards, a new vineyard and winery.
For the full article, check out the new issue of Wine Spectator, on newsstands July 31, 2003.
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