A rock 'n' roll winemaker harvests olives from 100-year-old trees
Issue: June 15, 2003
Bruce Cohn tugs a few black olives off a tree outside his winery and shakes them around in his palm. "You see how tiny these things are?" Cohn asks. "You don't get a lot of oil from these. That's Picholine for you.
For the full article, check out the new issue of Wine Spectator, on newsstands June 15, 2003.