For several years, wine producers have been seeking federal permission to use bottle labels that direct consumers to scientific evidence concerning the potential health benefits of wine. Now they finally may be able to do so -- under very strict conditions.
For the full article, check out the new issue of Wine Spectator, on newsstands May 15, 2003.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions