
The 2006 Ultimate Buying Guide
The 2006 Ultimate Buying Guide: How We Taste
The 2006 Ultimate Buying Guide: The Tasters
The 2006 Ultimate Buying Guide: California
The 2006 Ultimate Buying Guide: France
The 2006 Ultimate Buying Guide: Italy
The 2006 Ultimate Buying Guide: Around The World
The 2006 Ultimate Buying Guide: Other U.S.
The 2006 Ultimate Buying Guide: The Top Scoring Wines of 2006
The 2006 Ultimate Buying Guide: Wine Spectator's 2007 Vintage Chart
The 2006 Ultimate Buying Guide: Wine Spectator's 2007 Vintage Chart
The 2006 Ultimate Buying Guide: 2006 Compendium
Right Bottle, Wrong Wine - Counterfeit bottles multiply as global demand for collectible wines surges
Dining Out: Napa Valley: The Restaurant at Meadowood, Étoile at Domaine Chandon - New chefs rejuvenate two Napa landmarks
A Profitable Learning Curve - Architect Evan Goldenberg has gone from cellar novice to expert
Emeril Lagasse's Helping Hand - Carnivale du Vin raises $2.5 million for the children of New Orleans
Bidders Aren't Tired - Final wine auctions of 2006 show no signs of a slowing market
The Buying Guide for this issue is available here.
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2006 VINTAGE REPORT CARD With the newest wines now aging in winery cellars, Wine Spectator's editors provide an early look at potential quality in key regions across the Northern Hemisphere and give each of them a preliminary grade. Plus, watch our bonus video recap of the 2006 California harvest. VALENTINE'S DAY Wow that special someone with the perfect meal, a seductive wine or a hedonistic dessert. We'll help you romance your date with our great recipes; plus, get tips on the best wines and chocolates. TASTING HIGHLIGHTS Get a jump on exciting new releases with selected notes from our editors' latest tastings. Recent highlights have included high-scoring, limited-production California Syrahs and Pinot Noirs, 2005 German Rieslings and 2004 Châteauneuf-du-Papes. VALUE-WINE LISTS Browse our exclusive lists of the world's top wine values and top value producers. We've added new lists such as Italian whites, New Zealand whites, Rhône reds and Spanish reds. We're also taking your suggestions for future lists. |
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WINE OF THE WEEK Sign up for our Sips & Tips e-mail newsletter to receive a wine recommendation and advice on food, travel and wine every week. VIDEOS We now have more than 100 videos! Learn more about your favorite region by watching winemaker interviews and tasting reports from Wine Spectator's senior editors. View our special reports on California Cabernet and the 2006 harvest. Take a tour of restaurants with great wine programs. Catch the seminars at our California Wine Experience. Or learn all about winemaking in our Hard Labor series. You can also subscribe to Wine Spectator's weekly video Podcast on iTunes. QUESTIONS ABOUT WINE? Dr. Vinny, our Web site's resident expert, tackles all your questions, from what a tasting descriptor really means to the best way to send back a corky bottle. |
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