glossary

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Search results for: Feinherb

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Feinherb: Unregulated German term for wines that are off-dry. Feinherb is often used in place of the less popular designation halbtrocken, as well as for wines that are slightly sweeter than regulations dictate for halbtrockens.

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Halbtrocken: German term meaning "half-dry." Contains some residual sugar, but not more than 18g/l.

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