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Hello there! I'm Dr. Vinifera, or "Vinny" for short. Ask me your toughest wine questions, from the technical aspects of winemaking to the fine points of etiquette. I hope you find my answers educational and even amusing. Looking for a particular answer? Check my archive and my FAQs. You can also follow me on Twitter: @AskDrVinny.
Dear Dr. Vinny,
Which grape is in Chianti?
—Winston W., Charleston, S.C.
Chianti is a district in Italy’s Tuscany region, and wines from Chianti are primarily made from the Sangiovese grape. One distinguishing feature of Sangiovese is the bright acidity that helps it pair well with so many foods.
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