dr. vinny archives

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Learn Wine  :  Ask Dr. Vinny

Does a wine's alcohol content change with its temperature?

Posted: July 26, 2013  

Learn Wine  :  Ask Dr. Vinny

Is it a good or a bad idea to decant an older bottle?

Posted: July 24, 2013  

Learn Wine  :  Ask Dr. Vinny

Why would rain be bad for grapes?

Posted: July 22, 2013  

Learn Wine  :  Ask Dr. Vinny

What's the difference between Pinot Noir from California and from Oregon?

Posted: July 19, 2013  

Learn Wine  :  Ask Dr. Vinny

My wine fridge has glass doors. How do I protect the bottles from light?

Posted: July 17, 2013  

Learn Wine  :  Ask Dr. Vinny

Can anything be done to save a wine barrel infected with brett?

Posted: July 15, 2013  

Learn Wine  :  Ask Dr. Vinny

Is it true that wine grapes can come down with measles?

Posted: July 12, 2013  

Learn Wine  :  Ask Dr. Vinny

Several of my bottles nearly froze. Are they still drinkable?

Posted: July 10, 2013  

Learn Wine  :  Ask Dr. Vinny

I always thought Zinfandel was an American grape. Is that not true?

Posted: July 8, 2013  

Learn Wine  :  Ask Dr. Vinny

Should I have to pay for a glass of wine full of sediment at a restaurant?

Posted: July 5, 2013  

Learn Wine  :  Ask Dr. Vinny

Can I sauté mushrooms with a Merlot?

Posted: July 3, 2013  

Learn Wine  :  Ask Dr. Vinny

What is the difference between France's Northern and Southern Rhône Valleys?

Posted: July 1, 2013  

Learn Wine  :  Ask Dr. Vinny

Are wines from France required to have a certain additive to be imported to the United States?

Posted: June 28, 2013  

Learn Wine  :  Ask Dr. Vinny

What is the most widely planted grape in the United States?

Posted: June 26, 2013  

Learn Wine  :  Ask Dr. Vinny

What do people really want to hear when they ask how a wine tastes?

Posted: June 24, 2013  

Learn Wine  :  Ask Dr. Vinny

How often can I go to free tastings without looking like a freeloader?

Posted: June 21, 2013  

Learn Wine  :  Ask Dr. Vinny

Is there a food safety issue with pushing a corkscrew right through a foil capsule?

Posted: June 19, 2013  

Learn Wine  :  Ask Dr. Vinny

What could cause a cork to become saturated with wine while it's still in the bottle?

Posted: June 17, 2013  

Learn Wine  :  Ask Dr. Vinny

Is it safe to use silica gel beads to reduce humidity in a wine cellar?

Posted: June 14, 2013  

Learn Wine  :  Ask Dr. Vinny

Is it true that Champagnes are cut with apple juice?

Posted: June 12, 2013  

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