
Intense and tangy, showing a bright, juicy edge to the citrus, apple and stone fruit flavors. Medium-bodied, with a touch of pith on the finish. Drink now. 10,000 cases imported. —MaryAnn Worobiec
A juicy wine, with a nice beam of tangy plum, loganberry and anise flavors all wrapped with moderate toast, which hangs through the finish. Drink now. 65,000 cases made. —James Molesworth
Demonstrates the richness, subtlety and finesse achievable in 2009, with tiers of dried berry, loamy earth, cedar, tobacco and dried herb flavors, ending with rich, dry tannins. Best from 2013 through 2023. 1,044 cases made. —James Laube
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