
A juicy, medium-bodied white, with good definition to the ripe apple, peach and pear flavors, which are accented by plenty of ginger notes. The light, creamy finish offers some mango accents. Drink now. 15,000 cases made. —Kim Marcus
Very ripe and very primal still, delivering a large core of velvety-textured raspberry, fig and boysenberry fruit that is liberally laced with dark toast, pastis and roasted vanilla. Should settle in nicely with modest cellaring, as the structure is dense, but polished and integrated. Drink now through 2011. 61,000 cases imported. —James Molesworth
Crisp in texture, this is deftly balanced to deliver its white pepper-accented blueberry and roasted meat flavors on a taut frame, the finish hovering beautifully over refined tannins. Best from 2012 through 2020. 1,500 cases made. —Harvey Steiman
Wine Spectator seeks a highly motivated wine lover for an entry-level position in its New York tasting department. See full details.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
» View samples
» Or sign up now!
» Manage my newsletter preferences

The marketplace for all your wine needs, including:
Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories