More than $30
Vibrant, elegant and complex, with pinpoint focus to the currant, plum and mineral flavors. A nice layer of allspice and white chocolate adds smoothness to the long, vivid and gloriously transparent finish. Drink now through 2020. 175 cases made.
—Harvey Steiman
Classically built, with a compact and fine-tuned frame giving way to rich cassis, black cherry reduction, fig paste, spice box and licorice notes woven with fine tannins, juicy acidity and a firm, minerally spine. The finish reverberates the focused flavors, but should expand with mid-term cellaring. Cabernet Sauvignon, Carmenère, Cabernet Franc and Merlot. Drink now through 2020. 12,500 cases made.
—Nathan Wesley
This shows concentrated savory herbal elements that are joined by flavors of green apple, white cherry, currant and wild plum. Slate and white pepper notes linger on the chiseled finish. Best from 2014 through 2034. 750 cases made.
—Kim Marcus
A rich base of toasted brioche and briny mineral supports flavors of poached quince, white peach puree, fleur de sel, pastry and smoked almond. There's a quiet verve to this wine, with a fine, silky texture throughout. Drink now through 2025. 150 cases imported.
—Alison Napjus
Very elegant and refined in texture, with fresh, focused acidity finding fine integration with the layered notes of patisserie apple, black currant, smoky mineral and biscuit, complimented by hints of lemon zest and honey. Lingering finish. Drink now through 2020. Tasted twice, with consistent notes. 5,000 cases imported.
—Alison Napjus
