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Daily Wine Picks

More than $30

4621 Daily Wine Picks found in this category.
Mar. 09, 2006
CHÂTEAU PHÉLAN-SÉGUR St.-Estèphe 2003
91 points, $32
Subtle yet rich aromas of currant, spice and smoke follow through to a full-bodied palate, with chewy tannins and a long, flavorful aftertaste. Very thick, almost syrupy. Impressive. Best after 2010. 23,000 cases made. —James Suckling
Mar. 08, 2006
CHÂTEAU D'ARMAILHAC Pauillac 2003
91 points, $35
Loads of currant, berry and light toasted oak on the nose with hints of milk chocolate. Full-bodied, with velvety tannins and a medium-long finish. Thick texture. Nicely crafted and balanced. Best after 2011. 15,000 cases made. —James Suckling
Mar. 07, 2006
CHÂTEAU PRIEURÉ-LICHINE Margaux 2003
92 points, $38
Aromas of blackberry and smoke with hints of toasted oak. Full-bodied, with chewy tannins and lots of fruit. This is a rich and seamless wine with lots of everything going on in the bottle. Best after 2011. 15,000 cases made. —James Suckling
Mar. 06, 2006
CHÂTEAU DUHART-MILON ROTHSCHILD Pauillac 2003
92 points, $35
Blackberry with toasted oak and coffee aromas. Full-bodied, with chewy tannins and a long finish. Lovely texture to this wine. Dense and refined. Very tight right now. One of the best I have tasted from this estate. Best after 2009. 20,000 cases made. —James Suckling
Mar. 04, 2006
CHÂTEAU CLERC MILON Pauillac 2003
93 points, $70
Loads of licorice and currants follow through to a full-bodied palate, with lots of refined tannins and a long, long finish. This is very structured and layered. Beauty. Better than the 2000. Best after 2010. 8,330 cases made. —James Suckling
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