One of the hot cult wines of this past decade, this is the first vintage made by Mark Aubert who left Peter Michael to replace winemaker Helen Turley at Colgin. Remarkably complex and supple, with tiers of spice, pepper, cherry, currant, plum and wild ber —James Laube
Since they purchased it in 1990, Bart and Daphne Araujo have proven to be excellent caretakers of the Eisele vineyard -- one of California's most famous vineyards. Their '97, made by winemaker Françoise Peschon, is another outstanding wine. Smooth, rich —James Laube
This California Cabernet has made a name for itself over the last two decades, and the winery has scored "classic" with its just-released '97. Serves up lots of ripe black cherry, currant and plum-laced flavors, with a pretty touch of earth, anise and min —James Laube
This Cabernet has one of the longest track records in California Cabernet history, and the '97 is an extraordinary wine. Dense, rich and earthy, with tiers of complex currant, earth, cedar, black cherry, mineral and anise flavors, keeping a tight, sharp f —James Laube
Here's an outstanding Cabernet Sauvignon from Tuscany. Interesting aromas of ripe fruit and meat, with hints of dried herbs. Full-bodied and very concentrated, with plenty of velvety tannins and a long finish. Give it time in the bottle. Best after 2001. —James Suckling
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