1998 was a terrific vintage for the south of France, and Domaine L'Aiguelière capitalized with several terrific wines. Their '98 Côte Rousse is concentrated and brooding, with a fat bacony aroma followed up by rich and ripe flavors of mocha, dark plum, —Kim Marcus
Here's a terrific white Burgundy from the uneven '99 vintage. Deep and complex, this is a super wine that tastes like a grand cru. One sniff and you know that you're in serious wine territory. It's a tornado of flavors--spice, wet earth, mineral, h —Per-Henrik Mansson
Always a late-release, the wines of François Raveneau are usually worth the wait. Once again they are some of the top wines made in the vintage. Clean and fresh, not very aromatic, but tight and firm in structure, almost tannic. Offers spice, toasted bre —Per-Henrik Mansson
Here's another outstanding late-release '97 California Cabernet blend that is well-priced for the value, and made in ample quantity. Very appealing from start to finish. It's smooth and seductive, with pretty toasty oak, spice, currant and black cherry fl —James Laube
This late-release '97 Cabernet scores outstanding on our 100-point scale and is worth trying to hunt down. Bold, rich, deeply flavored and deeply concentrated Cab that has layers of currant, coffee, chocolate, hazelnut and cherry. The finish delivers a fl —James Laube
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