There's more to Italy than just Tuscany and Piedmont, as this blend of Cabernet Sauvignon, Merlot and Aglianico from the Campania region demonstrates. Introduced by beautiful aromas of violets, berries and flowers, with hints of new wood, this modern beau —James Suckling
Feudi scores again, this time with its flagship red made from the Aglianico grape. The '97 Serpico is rich and glorious. Built like a brick house. Black in color, with intense aromas of black licorice, berry, toasted oak and black pepper. Full-bodied and —James Suckling
Here's another winner from Denis Mortet in '99. Very thick wine, Port-like. Offers blackberries, currants, cassis and supple tannins, while the smoke and toasted notes add complexity to a seductive finish. Drink now through 2010. 380 cases made. Highly R —Per-Henrik Mansson
This domaine ducked the rains that came during harvest time and produced a superb lineup of '99s. The Mazis is wonderful. Full-bodied, thick-textured, smooth--brimming with delicious red and black fruit flavors accented by toast, smoke and mocha notes. Fi —Per-Henrik Mansson
Denis Mortet has put his domaine among the best that Burgundy has to offer. Sweet-tasting, this inky-black, impressively aromatic Pinot delivers plenty of tar, smoke, crushed blackberry, cherry and black pepper character. Really well-made, with a fresh un —Per-Henrik Mansson
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