daily wine picks


More than $30

Jan. 07, 2003: MOMMESSIN Clos de Tart 2000 (94 points, $140)

This early-release '00 Burgundy suggests that top-quality producers made superb wines in this difficult vintage. Racy yet thick, full of ripe fruit and supple tannins, a mouthful of pleasure from start to finish, bursting with blackberries and chocolate n —Per-Henrik Mansson

Jan. 06, 2003: OJAI Syrah California Roll Ranch Vineyard 2000 (93 points, $45)

Simply delicious, overflowing with flavor. Inky dark, ripe, rich and plush, with a load of jammy plum, blackberry, wild berry and spicy aromatics. Finishes with a long, complex aftertaste and a gush of fruit. Tannins are well-integrated. Drink now through —James Laube

Jan. 04, 2003: RAMONET Chassagne-Montrachet Les Caillerets 2000 (94 points, $50)

This beautiful white Burgundy coats the palate with refined mineral, ripe fruit and subtle toast character. Nothing big or heavy in this medium-bodied Chardonnay, but what's there is quite nicely balanced. Drink now through 2006. 175 cases made. Collecti —Per-Henrik Mansson

Dec. 28, 2002: ZIND-HUMBRECHT Riesling Alsace Grand Cru Rangen de Thann Clos St.-Urbain 2000 (94 points, $79)

Always a leader for the region, the '00 Rangen from ZH is quite a wine. The apricot, orange and mango aromas explode from the glass, followed by spice and mineral flavors. It's almost dry, offset by vibrant acidity, all combined with a balance and harmony —Bruce Sanderson

Dec. 27, 2002: OJAI Pinot Noir Santa Lucia Highlands Pisoni Vineyard 2000 (93 points, $50)

This California Pinot offers extraordinary richness, depth and concentration, with deep plum, raspberry and black cherry fruit that's plush and polished, with hints of spice and cedar. Gorgeous wine. Drink now through 2007. 400 cases made. Highly Recomme —James Laube

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