This wine has quickly established itself as one of the best in California, though limited production makes it nearly impossible to find. The '99 Bryant is a dark, saturated, mouthcoating wine that's fairly muscular, loaded with plush smoky currant, herb, —James Laube
Though tough to find, this is one of the top Châteauneufs being made today. A remarkable effort in the '99 vintage. Beautiful. Inky-black and very intense, built in a modern style, like a top Bordeaux classified-growth, with plenty of freshly crushed ber —Per-Henrik Mansson
This is the best release from this well-known California winery in some time. Dusty berry, currant, anise and cedary oak aromas follow through to a rich, concentrated core of flavors on the palate; yet for all its weight, there's a sense of suppleness and —James Laube
Tuscany enjoyed another fine vintage in '99, and the top wines are starting to hit store shelves now. This Chianti is gorgeous, with plum, berry and black licorice character and hints of minerals. Full- to medium-bodied, with fine tannins and a fresh and —James Suckling
Here's another fine '00 Châteauneuf worth chasing down. Immense. Dark and rich, thick and ripe, this serious wine is loaded with black fruit, massive ripe tannins and lots of toasted oak notes heavy with chocolate and mocha accents. Full-bodied and power —Per-Henrik Mansson
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