Seductive spicy blackberry, floral and licorice flavors are simply fantastic, leading to a wine both rich in flavor yet delicately balanced and elegantly styled. This magnificent young wine gushes with ripe, fleshy Cabernet flavors, and while the flavors —James Laube
A brute right now, with a wall of bacony, coffee-tinged toast separating you from the core of blackberry and raspberry fruit. Great richness and texture here though, with notes of tar, minerals, saddle leather and cocoa rippling through the finish. Mouthw —James Molesworth
From the Loire, this botrityzed Chenin Blanc has all the explosive orange peel, maple, fig and quince paste flavors of a great sweet wine, but it never gets heavy, while extra notes of spice, green tea, mango and kumquat seem to hit every taste bud you ha —James Molesworth
Very dark color but right. Incredible aromas of crushed strawberries, raspberries and flowers. Full-bodied, with beautifully silky tannins and a long and caressing finish. A true beauty of a wine. This is real Nebbiolo. Conteisa comes from the Cerequio v —James Suckling
Focused and dense plum and blackberry fruit on the nose. Full-bodied, jammy and rich. Soft tannins. Fruit forward. Seriously good for this estate. Best after 2008. 5,000 cases made. Highly Recommended. From Italy. —James Suckling
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