Smooth, rich and creamy, with a pretty array of spice, pear, apple, tangerine, pineapple, fig and guava, staying tightly focused, turning elegant and sophisticated. Drink now through 2005. 18,000 cases made. —James Laube
From Australia comes this crisp and juicy Shiraz, rich with fruit, bursting with flavor, offering a cascade of bright berry, guava, plum and anise, echoing with a distinctive black pepper note on the spicy finish. Fine-grained tannins don't get in the way —Harvey Steiman
From Nicolas Catena comes this serious Malbec. Dense, with a brooding feel to the smoky currant, plum and spice flavors. Really packed with fruit, with ripe, thick tannins coming in on the finish. Just needs a little time to strut its stuff, but shows how —James Molesworth
California's '97 Cabernet vintage is one of the best ever -- and here's another example of it. Ripe, rich and complex, with layers of coffee, currant, mineral, black cherry, sage and cedar, finishing with a long, intricate aftertaste. A great deal on a wi —James Laube
France's Languedoc region enjoyed a terrific vintage in '98, and here's an outstanding red to prove it. A meaty red, showing ripe flavors and aromas of dark plum, cassis and blackberry, with exotic spicy and mineral elements. Dark chocolate, roasted plum —Kim Marcus
Browse our exclusive lists of the world's top wine values, top value producers and easy-to-find wines.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions