Crisp and lively, with a fresh celery character weaving through the lime and green apple fruit, finishing with a bit of a rough edge. Drink now. Tasted twice, with consistent notes. 8,000 cases made. —Harvey Steiman
A textbook kabinett—light, crisp and bursting with floral, peach and citrus flavors. It's balanced, with a tangy finish that picks up a mineral note. Drink now through 2015. 2,000 cases made. —Bruce Sanderson
A hint of funk at first, but it gives way to plenty of dark plum and currant fruit followed by roasted chestnut, tar, game and mineral notes. Burly finish begs for cassoulet. Drink now through 2013. 3,000 cases made. —James Molesworth
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