Very firm tannins, with blackberry, chocolate and dry oak notes. Needs some food and time to soften. There's plenty of this recognizable Cabernet to go around. Best from 2002 through 2008. 38,222 cases made. —James Laube
From a winery with a solid track record comes this very good Chardonnay from the difficult '98 vintage. Ripe but light, with apple, pear and melon notes, picking up citrus and herb flavors that linger. Drink now. 3,000 cases made. —James Laube
Showy Northern Rhône red that's pumped up with fancy oak, yet it's hard not to love it. Ultrarich, oozing with fruit, violet, rose petals, grilled meat, cassis character. Silky texture. Harmonious and full-bodied. Clean, focused fresh fruit keeps it in l —Per-Henrik Mansson
In vintages as great as 1998, lesser-known appellations can produce great wine. Vacqueyras, in the Southern Rhône, received its appellation status only in 1990 (it was previously included in the broader Côtes-du-Rhône appellation). Vacqueyras must be m —Per-Henrik Mansson
Here—s a Southern Rhône red (made from Grenache) that delivers on the promise of the 1998 vintage. Distinguished, deep and complex, offering layers of wet earth, mineral and ripe fruit in a seductive and harmonious combination. Superb midpalate concent —Per-Henrik Mansson
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