Plump and bursting with peach and floral flavors, this is soft, yet with good underlying structure. Fine harmony, with a long aftertaste of citrus and mineral. Drink now through 2012. 2,100 cases made. —Bruce Sanderson
Full-bodied, with aromas of herb and spice and loads of boysenberry, fig and mineral flavors. Long finish of meat and smoke, with touches of chocolate and Asian spice. Drink now through 2010. 3,165 cases made. —Kim Marcus
Rich and expansive, showing apricot, orange and spice aromas and flavors, a lively structure and fine concentration. It lingers with citrus and tropical fruit notes. Drink now through 2015. 500 cases made. —Bruce Sanderson
Pungent, this evokes grapefruit and stone notes. It's intense and defined by vivid acidity, needing time to harmonize, ending with a refreshing citrus aftertaste. Best from 2008 through 2014. 2,000 cases imported. —Bruce Sanderson
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