Fresh, round and appealing for its nectarine, lime and herb flavors, lingering nicely on an open-textured finish. Drink now. 2,000 cases imported. —Harvey Steiman
Fascinating aromas of pineapples, peaches and fresh roses follow through to a full-bodied palate, with bright acidity and a long, floral aftertaste. A wonderful blended white. 60 percent Pinot Bianco, 30 percent Chardonnay and 10 percent Sauvignon Blanc. —James Suckling
This shows some good blackberry, spice and licorice character on the nose. Medium-bodied, with good tannins and a fresh finish. Lively wine. Best after 2007. —James Suckling
Supple and generous. A plush mouthful of spicy cherry and currant, with a hint of licorice. The flavors persist against firm tannins. Best from 2006 through 2012. 6,000 cases made. —Harvey Steiman
Modern Bordeaux with clean berry and vanilla oak character. Medium-bodied, with a solid core of ripe tannins and a medium finish. A bit hollow but improving. Best after 2008. 1,500 cases made. —James Suckling
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