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A focused and very fresh white with apple, mineral and lemon aromas and flavors. Medium- to full-bodied, with good acidity and a long finish. This is real Pinot Grigio here. Well done. Drink now. 2,165 cases made. —James Suckling
A bit closed now, with pure-tasting mineral, green apple and smoke flavors, with notes of fennel and tarragon. Impressively structured; this medium-bodied white should develop nicely. Best from 2006 through 2008. 50,000 cases made. —Kim Marcus
Very creamy in texture, with mocha and vanilla caressing the black cherry and raspberry fruit flavors. Long, stylish finish. Delicious. Drink now through 2006. 1,500 cases made. —James Molesworth
Powerful, with firm cocoa and toast notes framing black currant, plum and tar flavors. Ripe, gutsy finish. Drink now through 2006. 1,500 cases made. —James Molesworth
Well-structured, with intense flavors of mineral, slate, green peach and orange peel. Reminiscent of a fine Alsace Pinot Gris, this is a serious white from one of Greece's best districts. Notes of tarragon, sage and smoke fill the crisp finish. Moschofile —Kim Marcus
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