Ripe, almost flashy, with raspberry and boysenberry fruit that runs along vanilla, graphite and tar flavors. Dark, loamy finish is a touch firm, but plenty of fruit here. Drink now through 2007. Tasted twice, with consistent notes. 8,335 cases made. —James Molesworth
This well-structured red shows concentration and balance, with black cherry, prune, espresso and mineral flavors over very firm tannins. Not flashy, but fresh and firm. Best from 2006 through 2013. 10,000 cases made. —Thomas Matthews
This modern red delivers plum, blackberry, meat and chocolate flavors on a plush frame, yet shows enough tannins for balance, and a clean finish scented with minerals and herbs. Drink now through 2009. 7,500 cases made. —Thomas Matthews
Luscious fruit flavors of blackberry and blueberry adorn a solid structure of firm tannins, well-integrated toasty oak and just enough acidity for balance in this vivid red. Like a farmer dressed for a night on the town. Drink now through 2011. 40,000 cas —Thomas Matthews
A rich, seductive style that weaves together a mix of ripe apple, pear, peach and lemony citrus flavors. Light toasty oak joins in on the finish, with a touch of pineapple, vanilla and nutmeg that lingers. Drink now through 2008. 3,640 cases made. —James Laube
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