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Very stylish, with high-toned quince, green melon and mineral notes backed by a faint hint of ginger. Long, filigreed finish. Needs a touch of cellaring to fill out. Best from 2007 through 2014. 1,970 cases made. —James Molesworth
Chablis-like in structure. Tight, with a firm band of earthy citrus, lime and green apple flavors that turn crisp and refreshing, with a flinty aftertaste. Drink now through 2009. 6,800 cases made. —James Laube
This one has welcome subtlety, keeping its layers of blackberry, cherry, black olive and toasty oak flavors in reserve to emerge one by one as the finish sails on. Not a big wine, but has impressive depth and length. Tannins are nicely submerged. Best fro —Harvey Steiman
Offers a lively beam of rich fruit supported by crisp acidity and layers of pear, apple, nutmeg and hazelnut flavors that are intense and concentrated, gaining richness on a long, firm finish. Drink now through 2009. 55,000 cases made. —James Laube
Soft and elegant, with lovely peach, pineapple and lemon flavors mingling enticingly as the finish lingers, echoing the fruit and a touch of mineral. Drink now through 2010. 10,000 cases made. —Harvey Steiman
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