Check out the new, mobile-friendly WineSpectator.com!
Though concentrated, this is austere, with peach, bitter grapefruit and smoky clove notes. Finishes with power and a touch of heat. Drink now through 2018. 8,000 cases imported. —Bruce Sanderson
There's an enticing floral quality to the cherry, plum and wild berry flavors, with juniper notes midpalate. Features plenty of fresh acidity, with a complex, minerally finish that delivers hints of hoisin sauce. Drink now through 2020. 32,613 cases made. —Kim Marcus
Firm and muscular, with a sanguine note to the dried berry, macerated cherry and plum tart flavors, flanked by some forest floor nuances and ending with a minerally finish. Drink now through 2018. Tasted twice, with consistent notes. 15,500 cases made. —Kim Marcus
Features a smoldering charcoal edge, with focused plum, cassis and bitter cherry fruit forming the core. Sleek, with iron and loam notes underscoring the finish. Shows solid length and drive, and should age nicely. Best from 2017 through 2025. 8,333 cases made. —James Molesworth
This lively white offers tangerine, quince and briny flavors. Fresh, generous and fruity, with vibrant acidity and a light spritz driving the elements across the palate. Drink now. 2,000 cases made. —Thomas Matthews
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash | New! Unfiltered