
A rich, sappy red, full of cherry and earth flavors and a hint of smoke. Straightforward and juicy, with a rustic finish. Drink now through 2014. 2,000 cases imported. —Harvey Steiman
Smooth and creamy, a supple style that shows off its tobacco-accented plum and dusky spice flavors. Finishes with a touch of gravel. Drink now through 2016. 145 cases made. —Harvey Steiman
Light and refreshing, this is juicy with citrus and pear flavors, lingering gently. Drink now. 4,700 cases made. —Harvey Steiman
Espresso and mocha notes frame a core of morello cherry and blackberry in this velvety, modern red, which is supple, yet has lively acidity and a gentle grip of tannins. Leans towards sweet, yet stays fresh. Drink now through 2014. 10,000 cases imported. —Thomas Matthews
Quite dark and smoky, with bacon and mocha notes, backed by fleshy plum sauce and currant paste flavors. Firm toast hangs through the finish. Drink now. 25,000 cases made. —James Molesworth
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