Juicy, with notes of forest floor to the dark plum, dried savory herb and licorice snap flavors. Slate and white pepper details linger on the tannic finish. Drink now through 2019. 4,750 cases made. —Kim Marcus
O, with passion fruit and pineapple accents giving this a tropical vibe. The intensity never wavers on the long, detailed, spicy finish. Drink nhttp://webcms.winespectator.com/dwpow through 2025. 1,700 cases imported. —MaryAnn Worobiec
Hints of fresh tarragon, lemon cream and Asian pear mix in this well-knit, light- to medium-bodied white, and bright acidity carries this through to the snappy, stone-tinged finish. Drink now through 2018. 20,000 cases made. —Alison Napjus
Voluptuous and richly spiced, with some honeyed notes to the ripe apple, pear tart and glazed apricot flavors. Shows seductive smokiness midpalate, presenting a pastry-accented finish. Drink now through . 6,000 cases made. —Kim Marcus
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