A bright violet note leads the way in this pure red, followed by slightly high-pitched cherry and red currant fruit. Notes of anise and fruitcake chime in on the finish. Drink now through 2015. 8,500 cases made. —James Molesworth
This perfumed white smells of rose water, kumquat and passion fruit, with citrus and white pepper flavors on the palate. Exotic, but turns more typical on the finish. Drink now. 30,000 cases made. —Bruce Sanderson
Juicy and engaging, with energetic notes of anise, red currant, plum and raspberry. Lots of spice and fruitcake accents appear on the finish, kept honest by a pebbly feel. Drink now through 2017. 6,000 cases made. —James Molesworth
A solid effort, firm and structured, with a tight, snappy core of red and dark berry flavors, showing lively acidity and firm tannins. Drink now. 4,123 cases made. —James Laube
Supple, ripe, medium-weight and appealing, with blackberry and pear flavors, lingering gently. Syrah and Merlot. Drink now. 45,000 cases made. —Harvey Steiman
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