daily wine picks

$15 to $30

Oct. 13, 2014: ROCCA DI MONTEMASSI Monteregio di Massa Marittima Sassabruna 2012 (88 points, $25)

A firm edge to the cherry and currant flavors shapes this compact red. The fruit lingers, yet the tannins reign through the fine finish. Sangiovese, Merlot and Syrah. Drink now through 2018. 1,500 cases imported. —Bruce Sanderson

Oct. 11, 2014: F. & D. BRUNIER Vin de Pays de Vaucluse Le Pigeoulet en Provence Red 2013 (88 points, $19)

A textbook version, with lavender, tobacco and licorice snap notes backed by hints of rosemary and wet stone, all set around an open-knit core of cherry and red currant fruit. Grenache, Syrah, Cinsault and Carignan. Drink now. 1,960 cases imported. —James Molesworth

Oct. 10, 2014: PACIFIC RIM Riesling Yakima Valley Dry Selenium Vineyard 2013 (90 points, $15)

Light and silky, with lime blossom accents to the green apple and pear flavors, lingering on the crisp finish. Drink now through 2016. 5,500 cases made. —Harvey Steiman

Oct. 09, 2014: MAZZEI Chianti Classico Ser Lapo Riserva 2011 (90 points, $28)

An exotic red, offering violet, black currant and boysenberry aromas and flavors matched to a rich, dense frame. Remains fresh and long on the finish. Best from 2016 through 2022. 8,333 cases made. —Bruce Sanderson

Oct. 08, 2014: CASTELLO BANFI Chianti Classico Riserva 2010 (89 points, $19)

A rich style, displaying concentrated flavors of cherry, blackberry, earth and tea. Generous and muscular on the finish, where leather, earth and tea notes reign. Best from 2016 through 2028. 41,000 cases imported. —Bruce Sanderson

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