Rich and expressive, layered with cherry, dark plum and spice flavors on an open-weave frame. Finishes with density and persistence against fine tannins. Drink now through 2018. 2,450 cases made. —Harvey Steiman
A forest floor essence frames the dried cherry and blackberry flavors in this sleek, medium-bodied red. Dried herb and mineral flavors fill the crisp finish. Offers light, chewy tannins. Drink now through 2018. 22,000 cases made. —Gillian Sciaretta
Light- to medium-bodied and juicy, this balanced version offers dark and brambly berry fruit, notes of herbed black olive and hints of orange peel, mocha and spice. Chewy tannins show on the finish. Drink now through 2018. 3,000 cases made. —Alison Napjus
Hints of leather and tobacco underscore the prominent flavors of crushed raspberry and black currant fruit in this medium-bodied red, with light, sculpted tannins defining the spiced finish. Drink now through 2019. 6,000 cases made. —Alison Napjus
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