daily wine picks


$15 to $30

Aug. 28, 2014: HESS SELECT Pinot Noir Central Coast 2012 (88 points, $20)

A taut mix of red and dark berry, creamy oak, spice and fresh-turned earth flavors, this features a texture that goes from supple to firm on the finish. A tasty Pinot for the price. Drink now through 2020. 9,900 cases made. —James Laube

Aug. 27, 2014: CHÂTEAU DE SANCERRE Sancerre 2012 (88 points, $29)

Shows a mature hint of shortbread, along with salted butter, jicama and white peach notes that stay lively through the accessible finish. Drink now. 35,000 cases made. —James Molesworth

Aug. 26, 2014: BODEGAS MARQUÉS DE MURRIETA Rioja Finca Ygay Reserva 2009 (90 points, $26)

Fresh and focused, this red delivers black cherry and plum flavors, with notes of licorice and mineral, showing a touch of mature dried herb and smoke elements. The orange peel acidity keeps this lively. Drink now through 2019. 6,000 cases imported. —Thomas Matthews

Aug. 25, 2014: MARCO FELLUGA Sauvignon Collio Russiz Superiore 2013 (88 points, $28)

Shows lovely balance and clean-cut acidity, with a hint of salinity. Herb and floral notes accent the flavors of green melon, raw almond and apricot sorbet. Drink now through 2017. 7,500 cases made. —Alison Napjus

Aug. 23, 2014: EUGÈNE CARREL & FILS Vin de Savoie Jongieux 2013 (88 points, $15)

Bright yellow apple, white peach and chamomile notes move along briskly, with a blanched almond edge adding more cut to the finish. Jacquère. Drink now. 2,000 cases imported. —James Molesworth

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