Black cherry, toast, light coffee and dried herb flavors mingle in this balanced red, with juicy acidity and well-integrated tannins. Modest in character but graceful in structure. Drink now through 2017. 7,000 cases made. —Thomas Matthews
Gentle in feel, with supple plum and cherry fruit lined with hints of lavender and rosemary, lingering on the finish. Drink now. 3,000 cases made. —James Molesworth
A jammy, easygoing Zin, offering aromas of berry cobbler and fresh herb that lead to soft flavors of raspberry and cinnamon. Drink now through 2017. 5,000 cases made. —Tim Fish
Creamy, with rich flavors of peach cobbler and pineapple, featuring notes of honeysuckle. The finish is clean and fruity, revealing concentrated hints of nutmeg and vanilla. Drink now. 10,000 cases made. —Kim Marcus
Shows good balance to the crushed red plum and raspberry flavors, matched to firm mineral and graphite notes. The supple finish of chocolate and spice lingers with creamy accents. Drink now. 10,000 cases made. —Kim Marcus
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