Ripe, rich and concentrated, with dark plum, blackberry and cherry pie flavors, supported by medium-grained tannins. Luscious chocolate and cream notes lead to a lively, spicy finish. Malbec, Cabernet Sauvignon and Bonarda. Drink now through 2017. 5,000 cases made. —Kim Marcus
Open-textured and appealing, revealing an almost weightless feel around the core of toasty, tobacco-accented pear and floral flavors, lingering easily on the finish. Drink now through 2016. 27,000 cases made. —Harvey Steiman
A juicy style, with crushed red fruit and buoyant red berry flavors, fresh and well-spiced. Crisp acidity lifts the mineral-filled finish. Drink now through 2017. 20,000 cases made. —Kim Marcus
Rich, creamy and a pleasure to sip, offering aromas of apple and lime, with a touch of white chocolate that opens to luscious flavors of Asian pear, cinnamon and spice. Drink now. 4,194 cases made. —Tim Fish
Crisp, focused and expressive, broadening out on the finish into a panoply of gorgeous black fruit, with meaty and spicy notes that sing in harmony as the finish lingers deftly. Drink now through 2022. 2,000 cases made. —Harvey Steiman
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