Detailed and aromatic, with green apple, pear and melon flavors that are bright and fresh, showing a squirt of lemon juice. Floral, perfumed accents of honeysuckle linger on the finish. Drink now. 15,000 cases imported. —MaryAnn Worobiec
Ripe, with blackberry and plum fruit, this is meaty in texture and flavor, finishing polished and expressive. Drink now through 2018. 7,500 cases made. —Harvey Steiman
Bright and vivid, with a fresh herbal overtone to the intense lemon-lime core, showing grapefruit zest and lemon verbena hints. Drink now. 10,000 cases made. —MaryAnn Worobiec
A mouthwatering, linear white, with ground white pepper and stone accents underscoring the yellow plum, raw almond and lemon wax notes. Well-balanced, offering a lasting finish. Drink now through 2018. 6,667 cases made. —Alison Napjus
A lithe, firm and focused red, with toasty cherry and tobacco flavors, wrapping the finish in crinkly tannins. Best from 2015 through 2017. 56,000 cases made. —Harvey Steiman
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