A focused white, with concentrated flavors of green apple and ripe pear accented by hints of dried mint and anise. Offers zingy acidity, with tropical overtones on the spicy finish. Drink now through 2017. 8,330 cases made. —Kim Marcus
This shows firm snap to the bold, rich flavors of plum tart, dried cherry and blackberry, accented by notes of mocha and dark chocolate. The finish lingers with cream and Asian spice details. Drink now through 2020. 6,000 cases made. —Kim Marcus
Soft and supple, with floral and toasty black cherry aromas that lead to easygoing red currant and spicy vanilla flavors. Drink now through 2019. 7,370 cases made. —Tim Fish
A high-toned and richly textured white, with a blend of mineral, spice and ripe white fruit flavors. Plush midpalate, offering a finish that oozes buttery notes and is supported by fresh acidity. Try with shellfish. Drink now through 2019. 18,000 cases made. —Kim Marcus
A distinctive mix of fresh earth and black walnut flavors, with juicy cranberry and wild berry fruit. Shows an appealing tannic grip on the finish. Drink now through 2025. 2,734 cases made. —MaryAnn Worobiec
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