An appealing red, offering a well-focused mix of chunky red and dark berry fruit. Touches of spice, cedar and black licorice linger on the finish. Drink now. 2,200 cases made. —James Laube
Intense dark currant and spiced cherry flavors are supported by crisp acidity in this powerfully vibrant red. Espresso and dark chocolate notes fill the muscular finish. Drink now through 2020. 30,000 cases imported. —Kim Marcus
Spicy, with white flower, peach, nectarine and honeydew flavors, delivered in a smooth, fleshy style, ending with a touch of citrus. Drink now. 22,000 cases made. —James Laube
This shows fine harmony between the plump and juicy plum sauce and blackberry coulis fruit character, revealing lightly grippy tannins and bright acidity. Subtle grilled herb, black olive and espresso notes linger on the finish. Drink now through 2024. 36,000 cases made. —Alison Napjus
Full-bodied, with robust wild blackberry and blueberry flavors at the core. Smoky black tea, caraway seed, white pepper and gingerbread accents linger on the finish, where the tannins firm up. Drink now through 2025. 2,042 cases made. —MaryAnn Worobiec
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