
Broad and forward, with soft-edged apple, pear and piecrust notes. Shows an anise edge on the finish. A touch shy on zip, but should appeal to fans of the riper style. Drink now. 350 cases made. —James Molesworth
Fresh-cut Granny Smith apple, kiwifruit and lime flavors race along here, with a juicy green plum note on the finish. Drink now. 7,000 cases made. —James Molesworth
This fruity red shows black cherry, plum, light chocolate and leafy flavors in a round texture, with light tannins and fresh acidity. Straightforward and lively. Drink now through 2014. 21,000 cases made. —Thomas Matthews
Soft and moderately sweet, with pretty pear and floral flavors, finishing with delicacy. Drink now. 21,354 cases made. —Harvey Steiman
A taut white, offering a floral aroma and flavors of peach and green nectarine, with hints of shiso leaf. Saline and crushed stone notes extend on the direct, crisp finish. Drink now. 3,000 cases imported. —Kim Marcus
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James Laube Kim Marcus Thomas Matthews James Molesworth Alison Napjus Bruce Sanderson Harvey Steiman Tim Fish MaryAnn Worobiec
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