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Light and crisp, with fresh peach and apple flavors, graced by a spicy, floral edge. Drink now. 6,431 cases made. —MaryAnn Worobiec
A crunchy white, with flavors of apple, pear and quince, flanked by kiwifruit and spice notes. Fresh acidity lingers into the finish, showing hints of lemon zest. Drink now. 5,000 cases imported. —Kim Marcus
Crisp and lively, with easygoing flavors of lemon, tropical fruit and creamy spice. Drink now. 14,000 cases made. —Tim Fish
Black cherry and plum flavors are complemented by loamy, smoky and minerally notes in this balanced red. Round, with light tannins and gentle acidity. Drink now through 2018. 90,000 cases made. —Thomas Matthews
Zesty acidity gives the green apple, savory herb and citrus flavors good lift. Notes of ripe lime show on the fresh, direct finish. Drink now. 25,000 cases made. —Kim Marcus
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