From a well-established Chilean winery comes another solid little value. Quite smoky, with a slight roasted bell-pepper note. This medium-weight Cab is fresh enough to enjoy with fall barbecue fare, and its affordability makes it a good choice for social —James Molesworth
From a California winery known primarily for its Cabernet, comes this appealing, value-oriented blend of Zinfandel, Petite Sirah and other grapes. Tasty and fragrant, with jasmine, orange peel, cinnamon and strawberry notes and a lingering finish. Drink n —James Laube
Here's a crowd-pleasing Chilean Cab at a consumer-friendly price, from one of the region's leading wineries. Lively currant, plum and smoke aromas rush forth and are backed up by a sweet, round, jammy-fruit profile. Toast and vanilla notes finish it off. —James Molesworth
Here's a bargain for fans of Rhône-style wines. This California Syrah serves up plum, cedar, spice and earth notes that come together nicely and linger on the finish. Drink now. 5,000 cases made. —James Laube
This is a silky-smooth and pretty Australian Chardonnay, with lovely almond- and hazelnut-scented pear, peach and vanilla flavors that extend into an elegant finish. Goes for refinement -- and achieves it, at an eyebrow-raisingly low price. Drink now thro —Harvey Steiman
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