Apple, lemon and a hint of earth are the flavors in this light-bodied, focused sparkling wine from Italy. With an intriguing nutty aftertaste, it leaves the palate refreshed, at a refreshing price. Drink now.
Soft and sweet, with pretty pear, cream and peach flavors that linger on the gentle finish. Drink now. 25,000 cases made.
While Portugal is known primarily for making Port -- its vintners also make table wines. This red from the Douro region (perhaps the best source for dry Portuguese wines) is nicely balanced and fairly rich, with warm, brickish flavors of plum, chocolate a
Here's an interesting blend of two lesser-known grapes. Clean and refreshing, with snappy pineapple, melon and pear and a dash of spice. Drink now. 16,000 cases made.
Lemon-lime, grapefruit, melon and tangy acids make this California Sauvignon Blanc a delightful quaff, while also lending substance and structure. Finishes moderately, with a fresh, flinty edge. Drink now. 4,950 cases made.
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