A light white, with fresh and zesty lemon-lime flavors. Very clean and vibrant, showing some saline notes on the finish. Drink now. 20,000 cases made. —Kim Marcus
An easy-drinking version, balanced and lightly tangy throughout, with modest blackberry, smoky bacon fat and herb notes. Drink now. 10,833 cases made. —Alison Napjus
Balanced and creamy in texture, with modest notes of plum puree, apple tart and toasted almond, offering a savory, fleur de sel-tinged finish. Drink now. 5,000 cases imported. —Alison Napjus
A jolt of cinnamon and fresh-cracked black pepper aromatics enliven the bright cranberry and wild raspberry flavors, finishing with a juicy, firm core. Drink now. 7,000 cases made. —MaryAnn Worobiec
A big-shouldered red, with savory notes to the dark plum, currant and cherry tart flavors, flanked by hints of savory spice and dark chocolate. Cedar and spice details fill the robustly tannic finish. Drink now through 2019. 10,000 cases made. —Kim Marcus
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