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Feb. 03, 2015: JEAN BERTEAU Côtes du Rhône Réserve 2013 (87 points, $10)

Blood orange, pomegranate and cherry notes weave together, laced with a hint of sandalwood, giving way to a waft of black tea on the finish. Drink now. 12,000 cases made. —James Molesworth

Feb. 02, 2015: CARLETTO Montepulciano d'Abruzzo 2012 (86 points, $10)

A crowd-pleasing red, with mocha and melted licorice accents, layered with juicy blueberry and blackberry fruit and delivering subtle leather and woodsy spice notes. Offers a bright, tangy finish. Drink now through 2018. Tasted twice, with consistent notes. 40,000 cases made. —Alison Napjus

Jan. 31, 2015: SALADINI PILASTRI Rosso Piceno 2013 (86 points, $13)

A fresh, medium-bodied red, featuring pureed mulberry and red currant fruit, light tannins and accents of mocha, game and wild herb. Drink now through 2018. 10,000 cases made. —Alison Napjus

Jan. 30, 2015: BODEGAS BORSAO Campo de Borja Viña Borgia 2013 (87 points, $8)

Bright cherry and raspberry ganache flavors are ripe and sweet in this juicy red, accented with vanilla and a touch of fresh herb. Juicy and fresh. Garnacha. Drink now through 2017. 10,000 cases made. —Thomas Matthews

Jan. 29, 2015: RIEBEEK CELLARS Chenin Blanc Swartland Pieter Cruythoff 2013 (87 points, $9)

Fresh kiwifruit, green apple and almond notes bounce along, showing a flash of plantain on the friendly finish. Drink now. 10,000 cases made. —James Molesworth

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