This firm white shows muscle and focus, with pear, almond, herb and mineral flavors mingling over mouthwatering acidity. Sturdy enough to match with richer foods. Drink now through 2017. 70,000 cases made. —Thomas Matthews
A fruity white, with touches of richness to the pineapple, melon and ripe apple flavors. Honeysuckle and cream notes linger with hints of sweetness on the fresh finish Drink now. 20,000 cases made. —Kim Marcus
Fresh and zesty, with a hint of earth underscoring the tangy black raspberry, plum and olive tapenade flavors. Offers a lightly chewy finish. Drink now through 2017. 54,000 cases made. —Alison Napjus
An elegant style, with rose water, cherry and bergamot notes that glide through the subtle yet persistent finish. Drink now. 5,000 cases imported. —James Molesworth
The light tannins are meshed with bright notes of cherry, aromatic sandalwood and cocoa powder, accented by flavors of grilled mushroom and herb. Drink now. 12,500 cases made. —Alison Napjus
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