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A sinewy red, with leather, earth and tobacco notes to the dried berry and roasted plum flavors. Forest floor accents show on the finish. Drink now through 2017. 5,000 cases made. —Kim Marcus
Fresh and balanced, this easy-drinking red offers crowd-pleasing notes of mulberry, plum, mocha and spice. Drink now. 100,000 cases made. —Alison Napjus
Light-bodied, tangy and balanced, with flavors of baked apple, almond, honey and sea salt. Drink now. 10,000 cases made. —Alison Napjus
The fresh damson plum and black cherry fruit is lined with a racy sanguine edge, giving way to tangy iron and light tobacco notes on the finish. Drink now. 2,000 cases made. —Tim Fish
Fresh and direct, offering lemon pulp and grapefruit zest notes, backed by straw and white peach accents. Drink now. 3,100 cases imported. —James Molesworth
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