A fresh-tasting white, with snappy flavors of ripe apple, Meyer lemon and Asian pear that feature accents of lush spiciness. Green herb and flint notes emerge on the crisp, balanced finish. Drink now. 58,000 cases made. —Kim Marcus
Presents a flavor profile of savory dried berry, crushed rock, rhubarb and wild strawberry that's intriguing but also quite tannic. Drink now through 2019. 80,000 cases made. —James Laube
Dark and focused, with black cherry and green olive flavors that come together harmoniously against prickly tannins. Drink now through 2018. 5,000 cases imported. —Harvey Steiman
This white offers a rich floral aroma, delivering flavors of lemon curd and barley that carry some ripe overtones. Very crisp, ending with a finish of ripe melon and dried mint. An unusual style for the appellation. Drink now. 10,000 cases made. —Kim Marcus
Light peach, herb and straw notes mingle here, with a modestly tangy finish. Drink now. 27,500 cases made. —James Molesworth
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