The lightly dusty-edged black cherry and black currant fruit is lined with a graphite note. A hint of lavender chimes in on the finish. Drink now. 8,000 cases made. —James Molesworth
Fresh and juicy, with dark currant, dried blackberry and ripe dark plum flavors, accented by smoky notes. Graphite and hoisin sauce hints emerge on the dense finish. Drink now through 2017. 25,000 cases made. —Kim Marcus
Soft, with a lightly muddled watermelon note backed by plump strawberry and white cherry flavors, giving way to a tea-infused finish. A frankly open-knit, flattering rosé. Syrah, Cabernet Sauvignon, Grenache, Cinsault and Rolle. Drink now. Tasted twice, with consistent notes. 28,000 cases imported. —James Molesworth
Offers a spicy aroma, with fresh flavors of green apple and grapefruit that feature notes of white pepper. Accents of citrus zest emerge on the finish. Roditis and Moscofilero. Drink now. 12,000 cases made. —Kim Marcus
Accents of vanilla and baking spices lace the ripe cassis and black olive notes in this well-balanced, open-knit red. Offers a juicy, expressive finish. Drink now through 2017. 30,000 cases made. —Alison Napjus
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