Enticing, with caressing notes of green almond, pear and verbena, backed by a racy hint of salted butter on the finish. Drink now. 10,000 cases made. —James Molesworth
Intense aromas and flavors of black currant, cherry and licorice are augmented by spice in this fragrant red. Supple and balanced, with vibrant acidity and well-integrated tannins on the long finish. Best from 2015 through 2023. 1,500 cases imported. —Bruce Sanderson
Rich and almost opulent, with cherry, black currant, spice and mineral notes. Lively acidity keeps this in check, marshaling the flavors to a lingering aftertaste of fruit, spice and mineral. Best from 2015 through 2027. 25 cases imported. —Bruce Sanderson
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