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A Passion for Mencía: Tasting Bierzo with Alvaro Palacios

After helping elevate Priorat to one of Spain's top wine regions, winemaker Alvaro Palacios headed for Bierzo, a forgotten area in NW Spain, where he makes brilliant wines from the Mencía grape.

Posted: August 11, 2014  

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Rioja Rules with CUNE Winery

Thomas Matthews talks Rioja style with Victor Urrutia of CUNE, whose 2004 Imperial Gran Reserva earned Spain's first Wine of the Year, in 2013, from Wine Spectator.

Posted: August 5, 2014  

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Rich Reds of New Zealand: in Gimblett Gravels w Craggy Range

For most of us, New Zealand means crisp Sauvie, Chard and Pinot. Now on the rise: rich Cab and Syrah from the Graves-/CdP-like soils of Gimblett Gravels in Hawke's Bay, North Island.

Posted: July 28, 2014  

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Sonoma Coast, Pinot Styles with Three Sticks Winery

Variations in climate and soils make for different wine styles. Don Van Staaveren and Gloria Maroti Frazee compare two Pinots from Sonoma Coast AVA, including one from the Petaluma Gap area.

Posted: July 16, 2014  

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Wine Tip: How to Order Wine in a Restaurant

Use these pointers to order a wine you'll like... without breaking the bank.

Posted: July 15, 2014  

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Oyster Pairings: Traditional & Surprising

James Molesworth and John Dory Oyster Bar Wine Director Jessica Brown pair east- and west-coast oysters with dry and sweet (?!) white Bordeaux.

Posted: July 8, 2014  

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Wine Tip: California Chardonnay

What's your CA Chardonnay style? Learn the basics -- and find the style you like.

Posted: July 1, 2014  

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Cali Chard Pointers / WS Magazine 7.31.14 Issue

In this video, learn the key styles of California Chardonnay. Find the latest tasting report, plus summer entertaining, Brunello & South Africa in the 7.31.14 issue of Wine Spectator magazine.

Posted: June 25, 2014  

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Dundee Hills vs. Ribbon Ridge: Oregon PN w/Archery Summit

The Willamette Valley AVAs of Dundee Hills and Ribbon Ridge are less than 10 miles apart, but the wines are quite different. Learn why as winemaker Chris Mazepink and Gloria Frazee talk Pinot.

Posted: June 24, 2014  

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Strathbogie Style: Cool & Crisp Aussies with Matt Fowles

As many Aussie winemakers opt for crisp&juicy over big&ripe, cool areas such as Victoria's Strathbogie Ranges are hot. Check out Chard and Shiraz styles as Matt Fowles joins Gloria Frazee.

Posted: June 17, 2014  

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South Africa Chenin Blanc: Crisp & Rich with Reyneke

Chenin Blanc, one of the most widely planted grapes in South Africa, offers a delicious combination of lively acidity and richness. Learn about the varietal as James Molesworth and Johan Reyneke talk --and taste-- Chenin.

Posted: June 10, 2014  

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Wine Spectator Video Contest 2014

Got a wine story? Win great prizes & get featured on and at the Wine Experience. Finalists have included lawyers, rappers and videographers as well as wine-makers, -lovers and -retailers.

Posted: June 5, 2014  

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Wine Tip: 5 Pink Pointers

What do you need to know about rosé wines? Watch and less than 30 seconds.

Posted: June 4, 2014  

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Rosso vs. Brunello di Montalcino

Tucked in among the hills of Tuscany, the vineyards of Montalcino yield both Rosso and Brunello. Compare and contrast these two wines as Count Francesco Marone Cinzano, owner of Col d’Orcia, joins senior editor Bruce Sanderson.

Posted: June 3, 2014  

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Wine Spectator Tip: Pink Pointers (and Brad Pitt, too)

Why is Brad Pitt on the cover of Wine Spectator? Brad and Angelina make some superb rosé in Provence with Marc Perrin of Beaucastel. What do you need to know about pink wines? Watch this video and read the rosé report in our June 30, 2014 issue.

Posted: May 27, 2014  

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Douro Dream: Perfect Vineyard with Wine & Soul

One couple, a huge dream, great vineyards and--oh, by the way--their 98-point wine. Sandra Tavares da Silva joins Kim Marcus to describe starting out in the Douro and the wines she makes with her husband, Jorge Serôdio Borges.

Posted: May 27, 2014  

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50... And Still Hearty with the Gallo Family

Many of us remember our parents' jug of Gallo Hearty Burgundy in the kitchen cupboard. Take a trip down memory lane as Stephanie Gallo, Ernest's granddaughter, talks about the wine on its 50th anniversary.

Posted: May 19, 2014  

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World-Class Zin from Sonoma's Seghesio Family

Long considered a reliable backyard bbq buddy, Zinfandel is coming into its own and showing a sense of place. Ted Seghesio of Seghesio Family Vineyards pours Zin from three Sonoma County AVAs: Rockpile, Dry Creek Valley and Alexander Valley.

Posted: May 13, 2014  

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Ribera del Duero: Classic & New with José Moro...

Spanish wines are hot... and one of the most exciting growing areas is Ribera del Duero. Learn about the Tinto Fino grape and the region's wine styles, as José Moro joins Wine Spectator's Gloria Maroti Frazee.

Posted: May 12, 2014  

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Helen Keplinger: Find your way in a 600-acre vnyd

Keplinger is one of 90 wineries to pull fruit from Stagecoach Vineyard in Napa. But just how do you find your plot of vines in such a huge area? To navigate Helen's superlative wines, check out the June 15, 2014 issue of Wine Spectator.

Posted: May 12, 2014  

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