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Videos  :  Video Index

Tom vs. the Chefs

The wine and food pairing seminar at the '08 Wine Experience featured star chefs Mario Batali, Emeril Lagasse and Wolfgang Puck. Each chef prepared a dish and paired it with a wine. Tom Matthews picked his own wine for each dish. Who won?

Posted: December 9, 2008  

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Top 10 of 2007 Tasting

Watch the Top 10 Tasting at Wine Spectator's 2008 Wine Experience. You'll revisit the Top 10 of 2007 and meet the winemakers as they discuss their winning wines.

Posted: December 2, 2008  

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Mouton Taste

How does Mouton-Rothschild achieve the perfect blend? And how is the top wine different from Le Petit Mouton? Join technical director Philippe Dhalluin in the château's tasting room where he compares barrel samples of each wine.

Posted: November 25, 2008  

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Douro Discovery

Portugal's exciting new reds come from the Douro, which is famous for making fortified wines. Join Kim Marcus as he discusses the amazing quality and distinctive style of the region's red table wines with Joao Nicolau de Almeida of Ramos Pinto.

Posted: November 18, 2008  

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'08 Wine of the Year

Join James Molesworth to learn why this wine -- made with a non-prestigious grape variety from a single vineyard in a not-so-famous region -- took top honors.

Posted: November 14, 2008  

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'08 Top 10: #2

Wine #2 is another great wine from a great vintage in a great region. Join James Suckling to learn what makes this wine exceptional.

Posted: November 13, 2008  

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'08 Top 10: #3 Quinta do Crasto, Douro Portugal

Wine #3 is presented by Kim Marcus and it marks this region's first appearance in Wine Spectator's Top 10 with a table wine.

Posted: November 13, 2008  

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'08 Top 10: #4

And here's wine #4, presented by James Suckling who loves finding a great value in a superb vintage.

Posted: November 13, 2008  

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'08 Top 10: #5

Where can you find gnarly, head-pruned vines that make world-class wines? Watch this video to learn more about one of James Molesworth's top picks -- and our #5 wine of the year.

Posted: November 12, 2008  

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'08 Top 10: #6

And here's Wine Spectator's #6 wine of 2008. It's presented by James Suckling who lives in Italy. Learn more about this classic wine from a classic region...

Posted: November 12, 2008  

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'08 Top 10: #7

The #7 wine of 2008 is introduced by James Suckling. It's a great wine from a fabulous vintage in Bordeaux.

Posted: November 11, 2008  

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'08 Top 10: #8

James Molesworth describes Wine Spectator's #8 wine for 2008 -- and he shares why this wine is so exciting.

Posted: November 11, 2008  

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'08 Top 10: #10

Wine Spectator senior editor James Laube introduces wine #10 for 2008 and describes the X-factor that made it stand out.

Posted: November 10, 2008  

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Côte-Rôtie Visit

Take a field trip to Côte-Rôtie with James Molesworth and you'll learn about the Rhône Valley appellation that James describes as "the world's greatest home for Syrah." Along the way, you'll see the vineyards of Bonnefond, Gerin and Guigal.

Posted: November 3, 2008  

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New Napa Cabs

Join James Laube as he visits with some of the noteworthy Napa Cab producers from his 2008 Cabernet report. You'll meet some new kids on the block and recognize some old hands, but all the wines are new and exciting.

Posted: October 27, 2008  

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Puck on Wine

Wolfgang Puck is famous among winelovers for his nuanced dishes and his brilliant wine pairings. But what are his favorite wines? Get the answer from Puck, winner of the Wine Spectator Distinguished Service Award and also famous for his charity work.

Posted: October 20, 2008  

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Fuligni Brunello

Brunello di Montalcino is one of the most respected wines from Tuscany. Learn about Montalcino's unique traditions and wines on this visit with Roberto Guerrini, owner of the Eredi Fuligni winery, which has been in the family for generations.

Posted: October 13, 2008  

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Suckling Dinner

Learn about Tuscany's 2005 and 2004 vintages with James Suckling, who hosted this tasting dinner at his home in Tuscany. Joining him were winemakers from Testamatta, Le Pupille, Badia a Coltibuono and Felsina.

Posted: October 6, 2008  

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Top '96 Shiraz

Does Australian Shiraz mature gracefully? When the conditions are right, some most certainly do. Join Harvey Steiman and learn about mature Shiraz wines as he describes his favorites from 1996.

Posted: September 29, 2008  

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Gigondas

Enjoy a tasting of two gorgeous Grenache blends from Gigondas with senior editor James Molesworth. Gigondas is only ten miles northeast of Chateauneuf-du-Pape and well worth a trip to the wine store if you like rich, perfumy reds.

Posted: September 22, 2008  

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